Located in North Georgia, at the gateway of the Appalachian mountains, our Campus is the epicenter of wood fire cooking. Steeped with a deep fascination and passion for cooking with fire, we celebrate the theater and inspiration of this age-old tradition, with a total immersion into the craft.

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Our highly coveted selection of barbecue smokers, live fire grills and cooking tools are hand-crafted on site. Come to enjoy a truly unique dining experience at our restaurant Tex Ann, a celebration of wood-fired cuisine from Central Texas to Spain. While here, sign up for our one-of-a-kind commercial and backyard cooking classes, hearing from culinary masters from around the world who have not only influenced us, but paved the way. 

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We invite you to come experience The Wood fire Cookery, and be inspired to dive in to this primitive cooking tradition celebrated around the world.